Grease and soot filtration unit using water spray. Designed for installation in the smoke extraction duct of industrial kitchens, before the ventilation box.
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Filtration | Morgui
Wet Filtration Module
Filtration by condensation and settling for smoke extractions that produce a lot of grease and soot, such as wood or charcoal ovens.
Main features
Fully welded airtight box with a side door for maintenance. Composed of 3 filtration stages:
1.- Filtration of larger soot particles using plate filters. It also prevents the return of water droplets from the sprayers if the extractor is not activated by mistake.
2.- Mesh filter to capture impurities in the extracted air. The filter is fully saturated by the sprayers, filtering any remaining volatile impurities or grease.
3.- Plate droplet settling filter to prevent expulsion through the air outlet. Supplied with a liquid collection tray with drain, which must be connected to a grease separator to avoid direct discharge into the sewer.
Dimensions
Depending on the model. See the datasheet.
Materials
Stainless steel AISI 304. Double folding on all sheet ends. Stainless steel AISI 430 filters.
Components
-Fully welded casing with side door for maintenance. -Morgui inertial plate filters, 490x490x50 mm. -Mesh filters with frame, stainless steel, 490x490x50 mm. -Spray nozzles with a consumption of 0.3 l/min each. -Liquid collection tray with drain. Requires a water supply and drainage. -Does not include front or rear cover.
Standards
Fire classification: A1 according to UNE 23727-90 standard.
1.000 m³/h
With two plate filters, one mesh filter, and a water spray.
2.000 m³/h
With four plate filters, two mesh filters, and two water sprays.
3.000 m³/h
With six plate filters, three mesh filters, and three water sprays.
